Description
This Natural Anaerobic Filter showcases how extended fermentation can build complexity while maintaining the clarity and balance expected from exceptional specialty coffee.
Guided through a carefully controlled anaerobic process, this lot develops layered fruit character without sacrificing clarity.
Roasted for filter brewing, the cup opens with delicate floral aromatics before revealing crisp green apple, white grape sweetness, raspberry brightness, and soft stone fruit complexity. A medium body provides structure, while medium acidity keeps the profile lively and refreshing from the first sip to the finish.
The defining characteristic of this coffee is its harmony. Floral fragrance intertwines with gentle chocolate sweetness, supported by subtle apple and apricot notes that create a long, clean aftertaste. Every element feels integrated, resulting in a coffee that is expressive without being overpowering.
Free Island Wide Delivery - From the 10th till the 22nd of December 2024
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