Sri Lanka, Meddecombra Estate, Lot 2272, Natural Anaerobic (200g)-Jasmine,Red Apple & Milk Chocolate

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Product packaging for Damm Fine Coffee with a brown label and a gold badge (83-84) on a burgundy bag, showing roast details and origin text near the bottom.
Page from Damn Fine Coffee product sheet showing origin, roast details, and tasting notes (Sri Lanka roast badge visible).

Sri Lanka, Meddecombra Estate, Lot 2272, Natural Anaerobic (200g)-Jasmine,Red Apple & Milk Chocolate

Sri Lanka, Meddecombra Estate, Lot 2272, Natural Anaerobic (200g)-Jasmine,Red Apple & Milk Chocolate

Rs 5,900

3 X Rs. 1,966.67 with mintpay_info_icon_woocommerce

or 3 X Rs 1,966.67 with Koko

Roasted for filter brewing, the coffee opens with delicate floral character before revealing crisp red apple sweetness. Milk chocolate provides depth and softness, creating a medium-bodied cup that is balanced from beginning to end.Rather than chasing bold fermentation intensity, this lot celebrates clarity and precision, showcasing how Natural Anaerobic processing can produce a coffee that is expressive, elegant, and effortlessly drinkable.

 

Origin: Kotmale, Sri Lanka
Farm: Meddecombra Estate
Elevation: 1000–1300 m a.s.l.
Varietal: Sarchimor
Harvest: October–December 2025
Process: Natural Anaerobic
Cup Score: 83-84
Roaster: Damn Fine Coffee
Roast: Filter
Notes: Jasmine,Red Apple & Milk Chocolate

Brewing Guide

Recommended Brew Temp:92°C
Grind Size by Microns: 550-650 Microns
Brew Ratio: 1:1.6

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Description

This Meddecombra Natural Anaerobic Filter demonstrates how carefully controlled fermentation can elevate sweetness and aromatic complexity while preserving the clarity and balance that define exceptional specialty coffee.

 

Harvested from Meddecombra Estate during the October–December season, the cherries were hand-picked at peak ripeness before entering a carefully managed Natural Anaerobic fermentation. The process allows flavours to evolve gradually, encouraging floral aromatics, refined fruit sweetness, and a rounded milk chocolate finish while maintaining a clean and balanced cup profile.

 

Roasted for filter brewing, the coffee opens with delicate floral character before revealing crisp red apple sweetness. Milk chocolate provides depth and softness, creating a medium-bodied cup that is balanced from beginning to end.Rather than chasing bold fermentation intensity, this lot celebrates clarity and precision, showcasing how Natural Anaerobic processing can produce a coffee that is expressive, elegant, and effortlessly drinkable.

Brand

Damn Fine Coffee | Premium Coffee Manufacturers in Sri Lanka

Established in 2021 as our fully owned subsidiary, "Damn Fine Coffe" is dedicated to redefining and leading the specialty coffee industry in Sri Lanka. Specializing in coffee production and roasting, our focus lies in ethically sourcing premium quality beans. These beans are carefully hand-picked, undergo meticulous processing, and are roasted to perfection to highlight their exquisite flavors. It is our unique roasting artistry and the selection of green coffee that truly make our coffee damn fine!

Collaborating with more than 300 smallholder farming families in the central highlands of Sri Lanka, which include Kandy, Kotmale, and Matale, we have backward integrated the supply chain in Sri Lanka, where we process specialty coffee with the highest devotion and attention to create a unique and complex cup of coffee.

We maintain high standards for food safety and quality, adopting sustainable and ethical business practices throughout every step of the supply chain. We believe that coffee is not just a drink, but an experience. From farm to cup, every step is taken with utmost care and commitment to enrich and inspire humanity with every cup of coffee.

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